Jangada — A Salvation Raft
In a land of surf and fishermen, the restaurant Jangada offers new flavors in a relaxed atmosphere. To experience in Ericeira, Portugal.
Jamie’s Italian Lisbon — With An Italian Touch
Fan of Italian food? Jamie’s Italian Lisbon shows the classics, but also some unusual delicacies. Get to know Jamie Oliver's new restaurant.
The Day I Learned How to Make Portuguese Custard Tarts
The challenge was launched, and I replied: present! After all, how to resist a workshop where you learn how to make Portuguese custard tarts? The class was in Lisbon, and it couldn't have been more fun.
Long live Santo António in Lisbon!
To commemorate Santo António, I went to Mouraria, in Lisbon, for an exceptional gastronomic experience. This year I celebrated with the Bisca de 3. Curious?
International Sea Urchin Festival — A Special Taste!
The International Sea Urchin Festival has brought to Ericeira, Portugal, renowned chefs who have shown how versatile and delicious this product can be. Curious? Check out the post!
Herdade dos Grous — A Glass Full of Alentejo
I knew the wines and decided to go see the property. Located in the heart of the Alentejo region, Portugal, I traveled to the Herdade dos Grous to taste their wines and see how they are made.
Lisbon Restaurant Week 2018 – A Table Full of Sea
Another edition of Lisbon Restaurant Week, in Portugal, and another restaurant tested. This year the choice fell on Fora de Pé, in Cascais.
7 Culinary Experiences That Will Make You Travel… Or Not
Think of the strangest dish you’ve never ever thought of trying. Now know that there are travelers who have done so and survived to tell the story. I've challenged fellow travel bloggers to share their most incredible culinary experiences. Get
Café Colonial — Conquest By Flavor
Café Colonial is an ode to the flavors of the old colonies. I went to the restaurant of the Memmo Príncipe Real Hotel, in Lisbon, to delight myself with the magic touch of Chef Vasco Lello.
Guess what? Smoothie bowls are in!
Is there any dish more "instagrammable" than a bowl full of color?! In this new place in Ericeira, you won't resist taking a photo before the first spoonful! Write down the name: Nalu Bowls!
FLOR DE SAL — A PHENOMENON IN ENTRONCAMENTO
This is undoubtedly one of my favorite Portuguese restaurants these days. And, yes, it’s at Entroncamento, Portugal! Flor de Sal leaves us with eyes and belly full.